Food & Wine

Thousands of visitors set to come dine with us!

Posted on: 31st August, 2017 in Food & Wine

The members of the renowned A Taste of West Cork committee, along with food producers, restaurateurs, hoteliers, chefs and many more talented members of the region’s culinary community are excitedly gearing up for the beginning of 2017’s A Taste of...

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A flavour of Clon showcased on creative food trail

Posted on: 31st August, 2017 in Food & Wine

As part of this year’s Taste of West Cork Festival, a number of events have been organised in Clonakilty, a town that always commits itself fully to a festival! There are a huge number of top quality restaurants and gastro...

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The Silent Banjo strikes the right chord

Posted on: 4th July, 2017 in Food & Wine

Although the character of the Irish Pub may have changed a lot over the years, one rule of thumb has remained steadfast – it’s the characters that frequent an establishment that make a good Irish pub. In the wise words...

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A cut above

Posted on: 9th June, 2017 in Food & Wine

According to Julia Child, the famous American cook, author, and television personality “The only time to eat diet food is while you’re waiting for the steak to cook.”It’s a statement that Alistair Lanigan-O’Keeffe of The Steakhouse in Kinsale would certainly...

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Ditch the sugar for ‘eggsellent breakfasts’

Posted on: 9th June, 2017 in Food & Wine

Flavour.ie is teaming up with West Cork Eggs, Alison Kingston Health Coach and Taste Cork to deliver a new initiative to get people ditching the sugary breakfast cereals in favour of Eggsellent Breakfasts in a bid to tackle child obesity....

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A global culinary journey of street food

Posted on: 7th March, 2017 in Food & Wine

Kate Ryan of Flavour.ie has created yet another exciting dining event for the ever-curious diners of West Cork by pairing the kings of extraordinary street food, The Sharp Knife, with Cork’s most successful craft brewery, 8 Degrees Brewing, and dropping...

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Nicuraguan Cocoa grower to attend Clon Chocolate event for Fairtrade Fortnight

Posted on: 7th March, 2017 in Food & Wine

Fairtrade Fortnight 2017 commenced last Monday, February 27 and continues until March 12. The Clonakilty Fairtrade Committee has made a call to everyone to make an extra special effort to purchase FT items when shopping, eating out and in the...

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The best things in life are meant to be shared

Posted on: 7th March, 2017 in Food & Wine

Top chef and RTÉ Today Show resident Richy Virahsawmy, who runs an award-winning restaurant in Clonakilty, has always embraced change. “With change comes opportunity,” comments the successful restauranteur, who celebrates 15 years in business this year. “We learn from it...

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