Food & Wine

Organico Bantry now bigger and better than ever


Posted on: 6th August, 2014 in Food & Wine

The remodelling took a very efficient five weeks to complete. Rachel Dare designed the interior; the architectural steel lighting, originally property of Tower Records, comes from a salvage yard in Dublin, the varnished concrete and wooden floors, big windows, original...

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Sweet on Sticky Bun

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Posted on: 7th July, 2014 in Food & Wine

Sticky Bun Café on Rossa Street in Clonakilty has created a menu using simple, seasonal ingredients sourced locally and prepared with genuine passion to create a menu that gives a real taste of West Cork. Proprietor Kay Burke has brought...

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Newly designed ‘Restaurant at Liss Ard’ launched

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Posted on: 7th July, 2014 in Food & Wine

The Liss Ard team has been a hive of activity over the past few months with preparations for the recently launched newly designed ‘Restaurant at Liss Ard, which is now welcoming patrons for casual dining. The estate, which joined the...

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Kinsale is a worthy finalist for Top Foodie Town award

Posted on: 7th July, 2014 in Food & Wine

Kinsale featured on a strong shortlist of ten towns competing for the title of Ireland’s top Foodie Town 2014. In the end the title went to Dingle, but Liam Edwards, Chairman of Kinsale’s Good Food Circle, was very positive about...

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Enjoy fabulous food on a beautiful summer day


Posted on: 7th July, 2014 in Food & Wine

The Courtyard Bar in Clonakilty has just unveiled its new garden terrace, which offers a slice of Mediterranean holiday atmosphere to office workers on their lunch break or those looking to unwind after a long day. The Courtyard Bar’s terrace...

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Italy meets Ireland


Posted on: 4th June, 2014 in Food & Wine

At the heart of vibrant Clonakilty, Arís Café and Wine Bar brings a continental impression to the newly renovated Asna Square — a place where locals and visitors meet and mingle to enjoy good food and wine and watch the...

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Allison and the chocolate factory

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Posted on: 4th June, 2014 in Features

Allison Roberts and Clonakilty Chocolate is now part of an innovative campaign that aims to make small business ideas happen around the globe. She talks to Mary O’Brien about her ambitions. Indiegogo is the world’s most established crowdfunding platform —...

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Five Star chef heads west

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Posted on: 6th May, 2014 in Food & Wine

Neil Grant, the recently appointed General Manager at the Celtic Ross Hotel, Rosscarbery is delighted to announce that Graeme Campbell has joined his management team as Executive Head Chef. Graeme has spent the previous seven years as the Executive Chef...

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